Produce with a capital P

"Local" still has a meaning in The mountains of Provence and our local produce has kept its timelessly authentic savours and flavours.

Patiently matured goat's milk cheeses, Sisteron lamb, apples and fruit from Alpine orchards, Banon cheeses, mountain honey (which has won countless awards), pork produce, jams, German wheat from Haute Provence, lavender essences, bio lavender, aromatic plants...

Stroll in our markets, visit our producers, and, above all.... taste!!!

> Sisteron Lamb

> Apples

> Lavander : Serres Tourist Office and lavande-bio.com

> Saffron of the mountains

> Argousier